Since 2000

Porterhouse Market has been serving up the best food in the Valley from our Eagle location since 2000.  We have catered weddings, corporate events, open houses, and intimate private parties, and clients include our governor.  From lunch for two at the spa to events as large as 1500 guests, we can make your special occasion easy, fabulous, and memorable.

All catering is by appointment.  Please call Hailey, our event expert, to schedule a time to plan your event.

Call 208.938.1441 or email:

You can open our lunch and catering menus below, please keep in mind that this is not a complete list of what we can do. For special events like weddings and dinner parties, please contact us so we can create a custom menu for you.


French Brie Wheel 

French Brie covered in puff pastry, baked to a golden brown & finished with a raspberry topping & seasonal berries. Served with freshly baked baguettes.

$55.00 (serves approximately)

Cucumber Rounds with Smoked Salmon Mousse & Dill

$21.00 per dozen

Hot Artichoke & Gorgonzola Dip with Fresh Baked Baguettes

$50.00 each (serves approximately 30)

Bruschetta Pomodoro

$2.35 per person

Seasonal Fruit Platter

$2.75 per person

Fruit Skewers

$3.00 per person

Fresh Vegetable Crudité with House Herb Dip

$3.00 per person

Antipasto Skewers

Italian dry Salami, provolone cheese, grape tomatoes, & Kalamata olives

$30.00 per dozen

Caprese Skewers

Cherry tomatoes, fresh mozzarella Balls & fresh basil drizzled with olive oil & balsamic

$25.00 per dozen

Imported Cheese Platter

Arranged with grapes, nuts, apples or pears, & crackers
$5.50 per person

Fruit &Antipasto Platter

With Imported Meats, cheeses, olives, fresh & marinated vegetables, & Crackers

$5.50 per person

Domestic Meat & Cheese

Ham, roast beef, turkey, cheddar, swiss, & provolone, with mayo, dijon mustard, horsey sauce, thinly sliced red onions, pepperoncini’s, & sliced baguettes

$5.25 per person

Assorted Finger Sandwiches

Roast Beef w/ Cheddar & horseradish sauce, kurobuta ham with havarti & cream cheese, & turkey with swiss cheese, mayo, & cranberry Relish
$4.25 each

Hummus with Pita Chips & Cucumber Slices

$3.50 per person



Stuffed Mushrooms with Our House Italian Sausage

$28.00 per dozen

Teriyaki Marinated Chicken Satay Garnished with Peanut Sauce, Green Onions, & Sesame Seeds

$24.00 per dozen

Chinese Pork & Seeds with Hot Chinese Mustard, Sesame Seeds, & Sweet Chile Garlic Sauce

$4.25 per person

House Meatballs: Peppercorn, Spicy Sweet Chili, or Marinara sauce

$7.50 per dozen

Almond Stuffed Dates Wrapped in Bacon

$22.00 per dozen

Wild American Jumbo Shrimp with Cocktail Sauce & Lemons

$35.00 per dozen

Black Tiger Shrimp with Cocktail Sauce & Lemons

$12.00 per dozen

Bacon Wrapped Scallops

$25.00 per dozen


Grilled Beef Tenderloin with Fresh Baked Rolls & Condiments

$12.50 per person

Carne Asada (seasoned skirt steak) with Corn Tortillas, Avocado, Salsa, Cheese, & Lime Wedges

$8.00 per person

Grilled Pork Loin with Fresh Baked Rolls & Condiments

$8.00 per person

Dinner Menu

Buffet Sets

Served with your choice of Potato or Rice, Salad, one

Vegetable, and Fresh Baked Bread & Butter

Roasted Prime Rib of Beef Au Jus with Horseradish Sauce


Roasted Beef Tenderloin Roast


Southwestern Tri-Tip


Pork Tenderloin Medallions- Marinated in a Rosemary,Garlic, Olive Oil, & Balsamic Vinegar with a Brandy Cream Sauce

$22.00 per person

Glazed Kurabuta Ham

$20.00 per person

Free Range Chicken Breast, grilled & topped with Artichoke Hearts & Alfredo Cream Sauce


Free Range Chicken Breast, oven baked your choice; breaded sundried tomato or breaded parmesan crusted



Wild Alaskan Salmon from Taku River, Juneau, Alaska



Lasagna with House made Sweet Italian Sausage, Caesar Salad with Homemade Croutons, & Garlic Bread


Vegetarian Lasagna

Barbecued Chicken with Potato Salad, Cole Slaw, Porterhouse Baked Beans, & Rolls


Chicken Enchilada Bake with Sour Cream & Salsa, Spanish rice, & Tossed Green Salad


Summertime Barbecue- Grilled Porterhouse Ground Chuck Burgers & Hot Dogs with Condiments, Potato Salad, Cole Slaw, & Porterhouse Baked Beans


Barbecued Pulled Pork with Potato Salad, Cole Slaw, & Porterhouse Baked Beans



Classic Caesar with Parmesan Cheese & Homemade Croutons

Spring Greens with Dried Cranberries, Toasted Almonds, Cherry Tomatoes

Cucumbers, & Raspberry Vinaigrette

Romaine Hearts with Candied Pecans, Apples, Blue Cheese Crumbles, & Balsamic Vinaigrette.

House Greens with Tomatoes, Cucumbers, & House Vinaigrette

Parmesan & Shallot Scalloped Potatoes ($1.00 more per person)

Roasted Red Mashers with Garlic & Sour Cream

Oven Roasted Red Potatoes with Rosemary & Garlic

Rice Pilaf with Garden Vegetables

Wild Rice Pilaf

Medley of Herb Roasted Vegetables

Grilled Fresh Vegetable Kebobs ($1.00 more per person)$20.00 per dozen

Green Beans with Red Bell Pepper Sautee’

Green Beans with Shallots & Bacon

Honey & Orange Glazed Carrots

Sweet White Corn & Black Beans in a Cilantro & Fresh Lime Butter Sauce garnished


Chocolate Covered Strawberries

$2.65 each

Chocolate & Almond Covered Strawberries with White Chocolate Drizzle

$3.00 each

Dessert Bars

$4.25 each (ask for flavors)

Chocolate Walnut Brownies with Ganache

$4.25 each

Dessert Bar & Chocolate Covered Strawberry Tray

$5.00 per person

Homemade Cookies

$2.00 each

Mini Cookie Platter

$1.50 each

Desserts for Dinner:

Apple Crisp with Caramel Sauce: $7.00

Flourless Chocolate Cake: $8.00

Cheesecake: $7.00